St. Patrick's Day Project
St. Paddy’s Day Popcorn
SUPPLIES
1 cup Make’n Mold yellow vanilla flavored candy wafers
1 cup Make’n Mold green vanilla flavored candy wafers
2 Make’n Mold microwavable dipping trays
1 bag popcorn
1 Wax paper-lined cookie sheet
2 Spoons
1 Serving bowl or decorate plate or tray
INSTRUCTIONS
Make popcorn according to package instructions. Spread popcorn onto wax paper-lined cookie sheet.
Microwave Make’n Mold green and yellow vanilla flavored candy wafers separately in microwavable dipping trays according to package instructions.
Using spoon, drizzle melted green and yellow vanilla flavored candy wafers over the popcorn. Chill for 5 minutes.
Place popcorn into serving bowl or into your favorite Make’n Mold treat bags - serve and enjoy!
Shamrock Pretzels
SUPPLIES
2 cups Make’n Mold vanilla flavored candy wafers
1 cup Make’n Mold green vanilla flavored candy wafers
Make’n Mold decorating bottle
35 pretzel knots
Microwave safe bowl
Fork
Wax paper-lined cookie sheet
INSTRUCTIONS
Melt 2 cups vanilla flavored candy wafers in microwave safe bowl according to package instructions.
Break 5 pretzels apart, using the arches for the stem of the shamrock.
Using fork, dip pretzel knots into melted candy wafers. Arrange 3 of the coated pretzels to look like a shamrock, using one of the broken pieces for the stem. Chill for 5 minutes.
For an additional coat, use the fork to dip entire pretzel shamrock into melted vanilla candy wafers. Chill 5 minutes.
Melt 1 cup green candy wafers in decorating bottle according to package instructions.
Pipe an outline of the shamrock using melted green wafers. Chill 5 minutes.
St. Paddy’s Day Marshmallow Pops
SUPPLIES
2 cups Make’n Mold vanilla flavored candy wafers
10 Make’n Mold lollipop sticks
10 marshmallows
Desired St. Patty’s Day sprinkles
Microwave safe bowl
Wax paper lined cookie sheet
INSTRUCTIONS
Insert end of lollipop stick into marshmallow.
Melt 2 cups vanilla candy wafers in microwave safe bowl according to package instructions.
Dip marshmallow into melted candy. Tap stick on the side of the bowl to remove excess candy.
Cover the marshmallow entirely with sprinkles. Place on wax paper lined cookie sheet. Chill for 10 minutes.
St. Paddy's Day Dipped Pretzel Rods
SUPPLIES
1 cup Make'n Mold light green vanilla flavored candy wafers
1 cup Make'n Mold dark green vanilla flavored candy wafers
2 Make'n Mold microwavable dipping trays
20 large pretzel rods
1 Wax paper-lined cookie sheet
2 spoons
INSTRUCTIONS
Microwave Make’n Mold dark green and light green vanilla flavored candy wafers separately in microwavable dipping trays according to package instructions.
Dip 10 pretzel rods half way into dark green melted wafers . Place half dipped pretzel rods onto wax paper lined cookie sheet. Chill for 5 minutes.
Dip 10 pretzel rods half way into light green melted wafers . Place half dipped pretzel rods onto wax paper lined cookie sheet. Chill for 5 minutes.
Using spoon, drizzle melted light green candy wafers over the dark green dipped pretzel rods. Chill for 5 minutes.
Use your other spoon to drizzle melted dark green candy wafer over the light green dipped pretzel rods. Chill for 5 minutes.
Serve and enjoy!
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